Ag Markets and Economics

WASHINGTON, Nov. 30, 2022 (GLOBE NEWSWIRE) -- Scientists at the U.S. Department of Agriculture’s (USDA) Agricultural Research Service (ARS) recently...

Ed. note: This article first appeared on ARC2020.eu. ARC2020 is a platform for agri-food and rural actors working towards better food, farming, and...

With countries adopting more protectionist policies due to rising fears of a global food crisis, this report discusses the importance...

The International Atomic Energy Agency (IAEA) and the Food and Agriculture Organization of the United Nations (FAO) launched seeds into...

Can a song written in 1966 help us manage inflation in 2022? Maybe. Let’s stop and consider what’s really going...

NuCicer co-founders Kathryn Cook (CEO), Douglas Cook (CSO) NuCicer, an agri-food technology company pioneering ultra-high protein chickpeas by harnessing the...

ITHACA, N.Y. – Ideas that sprouted from a pre-pandemic panel discussion at Cornell University now inform an initiative aimed to...

EVANSVILLE, Ind. (WFIE) - It’s harvest season. As farmers look to sell the grain they’ve harvested, they’re met with a...

In summary California can both achieve its long-term clean energy goals and invest in struggling San Joaquin Valley communities by...

Agtech innovation has come a long way in creating efficiencies and easing labor challenges. Yet widespread adoption remains hindered by...